Food

Cold pressed oils

Volume needed

Up to 1.5 litres in bottles or containers (no less than 750ml)

Condiments and sauces

2 retail samples

Fruits and vegetables (fresh, preserved, roasted, dried, prepared)

Small and medium: Grapes, cherries, apples, carrots etc: 400-500g
Large: Pineapples, squash etc (single unit): Up to 2.5kg

Grains, flours and bread/s (including pasta, rice and oats)

Bags – 2 x 500g, 1 x 750g or 1 x 1kg equivalent
Or 1 standard loaf or 6 individual rolls

Herbs (dried and fresh)

1 jar (dried) or 2 x 30 g (fresh)

Nuts, seeds and pulses (raw, toasted, roasted, seasoned, prepared)

Nuts and pulses: 500g to 1kg
Seeds: 500g to 750g

Soups and liquid bases, including stocks

2 retail samples

Soybeans

2 retail samples

Ready-to-eat/Prepared, including kimchi, olives, pickles and sauerkraut

2 retail samples

Prepared foods, in which the principal ingredients by weight are eligible ingredients (e.g. fruit, vegetables, grains, flours, cold pressed oils etc.), including antipasti, dips, ready meals, savoury spreads, snacks and tapenades

2 retail samples